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Dong E is a Korean restaurant located on the first floor of Sukhumvit Plaza Korean Town in Sukhumvit Soi 12, Bangkok. It is a dining option for residents and travelers searching for Korean barbecue, traditional Korean dishes, and Korean-community businesses in Bangkok and throughout Thailand. The official English name is Dong E. Its Thai name is โดงอี, while the Korean name is 동이. The official Instagram profile states that the restaurant has served authentic Korean cuisine since 1997. Dong E combines Korean barbecue with an extensive selection of à-la-carte Korean dishes. Rather than operating as a fixed-price buffet, it allows customers to separately order grilled meats, soups, rice dishes, noodles, pancakes, and side dishes. Grilled pork belly is one of the confirmed barbecue selections. It may be served with lettuce, fresh vegetables, garlic, chilli, ssamjang, kimchi, and a changing selection of Korean side dishes. Public dining information indicates that restaurant staff may help grill and cut the meat at the table. Grilling arrangements may depend on the selected meat, order quantity, and current restaurant operations. Bossam is another confirmed pork dish. Tender boiled pork is served with kimchi, vegetables, and Korean dipping sauces and can be ordered as a main meal or a sharing dish. Soup selections shown on the published menu include samgyetang, Korean gukbap, and ugeoji tang. Samgyetang is a Korean chicken soup traditionally prepared with glutinous rice and ginseng ingredients. Gukbap is a Korean meal combining hot soup and rice. Ugeoji tang is a soup commonly prepared with cabbage leaves, beef, soybean paste, and additional vegetables, although current ingredients may differ. Additional confirmed dishes include bulgogi bibimbap, jajangmyeon, japchae, and Korean seafood pancakes. Bulgogi bibimbap combines rice, vegetables, seasoned beef, and Korean sauce. Jajangmyeon consists of noodles served with black-bean sauce, while japchae is prepared with glass noodles and vegetables. Korean seafood pancakes contain spring onions, batter, and seafood and are suitable for sharing. Ingredients and seafood selections may depend on current supplies. Meals may be accompanied by kimchi, seasoned cucumber, vegetables, and additional Korean side dishes. Side-dish selections, refill policies, portions, and menu prices may change. Takeaway and delivery through LINE MAN are advertised on the restaurant’s official channels. Delivery areas, service times, fees, promotions, and available dishes should be checked through the platform. The restaurant is on the first floor of Sukhumvit Plaza Korean Town and is accessible from BTS Asok, BTS Nana, and MRT Sukhumvit. Parking is available in the complex, although fees and validation conditions should be confirmed. Main Menu and Features: · Korean barbecue · Grilled pork belly · Staff-assisted grilling · Bossam · Samgyetang · Korean gukbap · Ugeoji tang · Bulgogi bibimbap · Jajangmyeon · Japchae · Korean seafood pancake · Kimchi and Korean side dishes · À-la-carte Korean dining · Takeaway and LINE MAN delivery · Family meals and gatherings · Company and group dining · Serving Korean cuisine since 1997 · First floor of Sukhumvit Plaza Korean Town · Near BTS Asok and MRT Sukhumvit · Korean restaurant and Korean-community business information in Bangkok Address: 212/20, First Floor, Sukhumvit Plaza Sukhumvit Soi 12, Khlong Toei Bangkok 10110 Location: On the first floor of Sukhumvit Plaza Korean Town, within walking distance of BTS Asok and MRT Sukhumvit. Officially Listed Opening Hours: Daily from 10:00 AM to 10:00 PM Telephone: 02-252-5301 Official Instagram: https://www.instagram.com/donge_bangkok/ Official Facebook: https://www.facebook.com/dongebkk/ LINE MAN Ordering: https://lin.ee/hFgnB3y Google Maps: https://maps.app.goo.gl/UnCQX4yGuHJLE3S38 Some external business listings display hours from 11:00 AM to 9:00 PM or 10:00 PM, which differ from the official social-media schedule. Check the official Instagram or Facebook page or contact the restaurant before visiting to confirm current opening hours, last orders, menus, prices, grilling service, delivery, and group dining.
